Nirapara Kashmiri Chilli

Nirapara Kashmiri Chilly Powder is an ethnic spice known for its naturally preserved calorific and nutritional value of carefully selected and graded spices that enrich the real taste of traditional quality, the Nirapara way.

Eastern Kashmiri Chilli

The Kashmiri chilli powder is one of them. This powder is prepared using high quality red chillies, procured from Kashmir. This is a widely used spice, without which any dish stays bland. So, add it to your dish to enhance its taste and appeal.

Ayurvedic Diabetes-free Suger Panang Kalkandu Organic Palm Candy Natural Panam Kalkandam

Our ability of processing, supplying and exporting a premium quality range of Palm Sugar. Our experts accurately and efficiently understand the demands of clients as well as ensure to deliver them products as per their details specified. To meet the exact packaging demands of our clients, we provide them customization packaging solution. Further, our products are available in the market at affordable prices. Palm sugar is a Sweetener that is made from the sap present in the flower buds of the coconut palm tree. It is known as natural sugar because it involves minimum processing and no chemicals are used. The sap from the tree is heated to wick away the moisture content until a thick syrup is obtained, and this sweet nectar is then further reduced to crystals. In the stores, palm sugar is available in the block, granular and liquid form. Health Benefits of Palm Sugar : Since palm sugar is an unrefined sugar, it is known to be rich in vitamins and minerals. As a result, it has become increasingly popular as a substitute to white and brown sugar. Research studies have found that it contains minerals like potassium, phosphorus, zinc, iron, manganese and copper; small amounts of phytonutrients such as polyphenols, flavonoids and anthocyanidin; and antioxidants. It is rich in B vitamins, especially inositol (Vit8) which is needed for the formation of healthy cells, as well as thiamine, riboflavin, folic acid and choline.

Nirapara Chilly Powder

Nirapara Chilly powder is a dried pulverized fruit of one or more varieties of chilly. It is used as a spice to add pungency flavour to various dishes. Chilly powder blenders are popular in many types of cuisine. It adds pungent and irresistible taste to the food.

Eastern Chilli Powder

Eastern Chili powder is a blend of ground, dried fruit of red or cayenne chilli peppers and other spices. It can be beneficial if added to your daily food flavour. The blend of natural ingredient is the pure spice infused in food can increase the taste. You can add this flavour to every dish to make it spicy.

Eastern Garam Masala Powder Value Pack (Pack of 3

Derived from the words Garam and Masala it is truly a warm blend of spices. Apart from adding aroma and taste to cooking, Garam Masala also has medicinal and digestive properties. Eastern's Garam Masala is made with premium ingredients such as cinnamon, cardamom, cloves, dry ginger, black pepper, cumin seeds that are finely roasted and blended. Sprinkle this fragrant spice to enhance Biriyani's, Pilafs or even samosa fillings

Easy N Fresh Theeyal Masala

Mom's Love Packs Roasted Coconut Masala from Easy 'n' Fresh Foods includes authentic and traditional delicacies which will bring back your taste nostalgia

Choice Prawn Chutney Powder || Chemmeen Chammanthi Podi

Easy N Fresh Prawns Chutney Powder

Mom's Love packs prawns chutney powder for breakfast dishes, rice fresh coconut premium quality. range from Easy 'n' Fresh foods includes authentic and traditional delicacies which will bring back your taste nostalgia.

Nirapara Coriander Powder

Nirapara Coriander Powder is vastly used in Indian cuisine. This powder is very much desirable and also acts as a thickening cause. It presents a humid and gentle flavour to curry dishes and acts as a thickener for gravies.

LG Asafoetida Powder | Hing |

LG Powder - Asafoetida (kayam ) taste is bitter and acrid; however, when fried lightly, it adds an incredible smell and taste. It makes the dishes effortless to digest. Asafoetida is added to food preparations consisting of potatoes, lentils, peas, etc. /Kayam/

NS Asafoetida Slab | Hing |

Kitchen Treasures Coriander Powder

Coriander is a widely used ingredient in most south Indian preparations. The aroma of this essential spice is known to stimulate one’s appetite with its mild aroma.

Eastern Biryani Masala Powder

Eastern group brings the perfectly prepared biriyani masala to enhance the flavor of your food and gives you a fresh fragrant experience. Genuine spices from the Malabar Coast are grounded to bring out the true, traditional biriyani flavour.

PALAT CHILLY POWDER

Eastern Green Coriander Powder

Eastern Coriander Powder is known for its purity, freshness, hygiene, rich aroma and longer shelf life. Superior quality coriander seeds are powdered using flavour lock technology to ensure delightful bouquet and distinctive flavour. It is a widely used spice that adds mouth-watering taste to the food.

Eastern Black Pepper Powder

Eastern Black pepper is a zing that has the possible to make food more valuable when used in different recipes and as a table spice. Pepper is widely used in the wintry cusine of North India, to impart heat and spiciness to veg.

LG Asafoetida Slab | Kayam |01

Asafoetida Is Added To A Liquid, It Brings Out An Earthy Aroma To Amplify Flavours Of Certain Dishes Like Sambhar, Rasam And Other Stews. A Pinch Of L.G.slab Can Be Directly Added To Oil Along With Your Favourite Spices, And It Will Blend In The Backdrop, Bringing Out Enhanced Flavours Of Other Spices. Compounded Asafoetida Is &Nbsp;Also Useful As A Digestive Spice That Has The Additional Benefit Of Lowering Cholesterol And Reducing Gas, And Other Health Problems.

NS Asafoetida Powder | Hing |

NS Asafoetida Powder has a strong flavour and aroma. It is extracted in the form of milk from the plant. The extraction is similar to the rubber extraction process. It is derived from a species of giant fennel and it has a unique flavour and smell. It is called for often in Indian cooking, mainly with legumes and dishes featuring vegetables such as cauliflower. The odour may strike you as overpowering and somewhat unpleasant in cooking it mellows out and produces a savour similar to garlic and onion.

SNS Fish Puli | Kodam Puli

Kudampuli is known for its medicinal values in Ayurveda. It helps to promote digestion, and a decoction(kashayam) made out of it is used against Arthritis and some uterine diseases. Just like its nutritional value , it is used as an important ingredient to make southern style fish curry. Adding it the fish curry makes the whole meal delightful.